Pinnacle Valley | Amaretto Sour Pre-roll
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THC is the primary cannabinoid responsible for the psychoactive effects associated with cannabis. The amount of THC in a product can vary widely based on the method of consumption and the strain at the source of that product. The high that is produced is often enhanced by the “entourage effect” which is a combination of multiple cannabinoids in conjunction with various terpenes and individual body chemistry.
Amaretto Sour is an indica leaning (60/40) strain produced by crossing Zkittlez × (Biscotti × Sherb BX)
Amaretto Sour is a potent, dessert-leaning hybrid that pairs rich almond sweetness with a sharp citrus finish. Dense, resin-coated flowers deliver layers of marzipan, sweet amaretto, and doughy Biscotti richness before opening into bright lemon-lime zest. The experience begins with an uplifting, clear-headed mental buzz before settling into deep, comfortable physical relaxation.
Aroma & Flavor
Sweet almond, marzipan, amaretto liqueur, creamy dough, and nutty Biscotti notes layered with a bright lemon-lime citrus bite.
Pinnacle Valley Farms is a family-owned, state-licensed indoor cannabis cultivation facility based in central Vermont, founded and operated by husband-and-wife team Jeremiah and Mariah Sperry. Specializing in clean, craft cannabis grown in biologically active living soil using regenerative practices and organic inputs — never synthetic fertilizers — Pinnacle focuses on flavor, consistency, and quality from seed to harvest. With a perpetual harvest model producing fresh flower every two weeks and an ongoing commitment to pheno-hunting exclusive genetics, Pinnacle Valley Farms delivers thoughtfully cultivated products designed for both connoisseurs and everyday consumers seeking reliable, Vermont-grown cannabis.
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