Pinnacle Valley | Sour Maui Infused Pre-roll
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THC is the primary cannabinoid responsible for the psychoactive effects associated with cannabis. The amount of THC in a product can vary widely based on the method of consumption and the strain at the source of that product. The high that is produced is often enhanced by the “entourage effect” which is a combination of multiple cannabinoids in conjunction with various terpenes and individual body chemistry.
Genetics: Maui Wowie x Sour Diesel
Sativa-Dominant Hybrid
Sour Maui blends the tropical sweetness of Maui Wowie with the fuel-heavy punch of Sour Diesel, creating a vibrant sativa-dominant hybrid. Its buds carry a sharp citrus and pineapple aroma layered with classic sour diesel funk, offering an energizing and uplifting smoke that keeps you moving. Ideal for daytime sessions, this strain balances exotic flavor with a buzzing, clear-headed high.
Effects:
Uplifting energy
Creative focus
Mood elevation
Sociable & engaging
Aroma & Flavor:
Pineapple • Citrus • Diesel • Tropical Sweetness
Terpene Profile:
Limonene • Myrcene • Caryophyllene • Pinene
Pinnacle Valley Farms is a family-owned, state-licensed indoor cannabis cultivation facility based in central Vermont, founded and operated by husband-and-wife team Jeremiah and Mariah Sperry. Specializing in clean, craft cannabis grown in biologically active living soil using regenerative practices and organic inputs — never synthetic fertilizers — Pinnacle focuses on flavor, consistency, and quality from seed to harvest. With a perpetual harvest model producing fresh flower every two weeks and an ongoing commitment to pheno-hunting exclusive genetics, Pinnacle Valley Farms delivers thoughtfully cultivated products designed for both connoisseurs and everyday consumers seeking reliable, Vermont-grown cannabis.
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